What is Glutathione (GSH)?
Glutathione, or GSH, is a naturally
occurring protein that protects every cell, tissue, and organ from toxic free
radicals and disease. It is a tripeptide of three amino acids - glycine,
glutamate (glutamic acid), and cysteine. These precursors or building blocks
are necessary for the manufacture of glutathione within the cells.
What Does Glutathione Do?
Your life depends upon glutathione.
"Without it, your cells would disintegrate from unrestrained oxidation, your
body would have little resistance to bacteria, viruses and cancer, and your
liver would shrivel up from the eventual accumulation of toxins."
(Glutathione, Essential Health AID by Dr. Jimmy Gutman)
Glutathione's 3 major roles are:
Antioxidant, Immune Booster, and Detoxifier - AID
for the body.

Antioxidant - Glutathione is the body's own
natural and most powerful antioxidant, present in every cell. All other
antioxidants, like vitamins C, E, selenium, and so forth depend upon the
presence of glutathione to function properly, making glutathione "the master
antioxidant", according to scientists.
Immune
Booster - "Elevated glutathione levels enable the body to produce
more white blood cells - the most important front line defense of the immune
system." (Glutathione, Essential Health AID by Dr. Jimmy
Gutman)
Detoxifier
- The body's most concentrated source of glutathione is in the liver
- our main organ of detoxification. Glutathione detoxifies the liver and other
cells of many known carcinogens.
Clinical
evidence shows that low glutathione levels are linked with many common
illnesses as well as diseases of aging.
"Healthy people also benefit from
elevated glutathione levels through an enhanced ability to fight off toxins,
infectious disease, pre-cancerous cells and the aging process."
(Glutathione, Essential Health AID by Dr. Jimmy Gutman)
Even athletes benefit through
greater strength and endurance, decreased recovery time from injury, and less
muscle fatigue and pain.
What the experts and reseach have to say about
glutathione.
Raising Glutathione
Your body's glutathione levels
cannot be raised by eating glutathione, since it is poorly absorbed through the
digestive system. Cells must make their own glutathione. To do this, they
require the precursors or building blocks - the amino acids glycine, glutamate,
and cysteine.
Cysteine, although the most
important of the three, is the hardest to get since it is lacking or deficient
in most diets. Taking cysteine is ineffective since cysteine is potentially
toxic, and is spontaneously oxidized in the gastrointestinal tract and the
bloodstream, so most of it doesn't even reach the cells.